Cru International | Bourbon Barrel Red Blend

Sweet vanilla, caramel, and toasty notes on the nose complemented by red fruit. The palate is smooth and juicy with a long, oaky finish.
 
Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.
 
Food Pairings
Try it with grilled steak, BBQ ribs or hard cheeses like Parmigiano- Reggiano, Gouda and smoked cheddar.
 
	
		
			
WEEKS
			
5
		
		
			
VARIETAL
			
Red Blend
		
		
			
SWEETNESS
			
off-dry
		
		
			
OAK
			
Heavy
		
		
			
BODY
			
Full
		
		
			
LABELS INCLUDED
			
Yes