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Mangrove Jack's | M47 Belgian Abbey Yeast -10g

Mangrove Jack's | M47 Belgian Abbey Yeast -10g

Excluding GST/HST

Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.


Suitable for Belgian Pale Ales and Abbey Ales


Attenuation: High (73 - 77%)

Flocculation: High

Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).

Storage Recommendations: Store in the fridge.

Click here for a guide to the Mangrove Jack’s Yeast Strains.

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