En Primeur | Cabernet Shiraz

A fruit-forward blend with firm tannins, boasting flavours of cassis, toasted oak and vanilla from the American oak that make for a classic and beautifully balanced wine.
 
Fermenting your wine on GenuWine Winery Crushed Grape Skins will enhance the bouquet and contribute soft velvety tannins for a round, juicy mouthfeel.
 
Food Pairings
Try with roast beef, prime rib or aged cheddar.
 
	
		
			
WEEKS
			
8
		
		
			
VARIETAL
			
Cabernet Sauvignon
			Shiraz
		
		
			
SWEETNESS
			
Dry
		
		
			
OAK
			
Medium
		
		
			
BODY
			
Full
		
		
			
LABELS INCLUDED